Honey Glazed

The day I learnt how to make 'HONEY GLAZED CARROTS'

1. cut the carrots. 4 large carrots should do for 2 people. Leave the peel on.

2. Add carrots to boiling water. The carrots should be bendable but not mushy.

3. Put olive oil in the bottom of the dish.

4. Strain carrots. Carful the steam burns.

5. Carrots go into the dish with oil. Take liquid honey and pour on top of the carrots. Don't be SHY with the honey, you'll need a lot.

6. Add oregano, granulated garlic on top of your carrot.

7. Put them into the over for 10 minutes on medium heat.

8. Take out and ta da ymmu delicious HONEY GLAZED CARROTS